Share Notes Dec 18, 2025

Share Notes Dec 18, 2025

CSA Share Notes:

Your vegetable line-up:

  • Broccoli —A nice portion for each Mini share.
  • Cauliflower — A nice portion for each Large share, plus a couple florets of broccoli.
  • Radish — Watermelon radishes for the Regular shares only. The largest ones will have the most beautiful display of magenta inside. And they’ve been pretty mild lately, not too spicy.
  • Cabbage — Plenty to go around! Large shares received 1 nice big flat one, called Early Jersey Wakefield, and also either a Bronco (spherical), or a purple cabbage. Regular shares received a nice big alcosa (crinkly), and Mini’s received a small Bronco.
  • Carrots — For the Large and Regular shares. These are a mix of many varieties, red, yellow, and orange. Each has its’ own flavor profile. Enjoy the rainbow!
  • Collard and kale mix — bagged up and ready for sauteeing or salads. Plenty for all.
  • Turnips — Scarlet Queen turnips for the Large shares, Hakurei for the Regular and Mini shares. Remember those Hakurei are fresh-eating salad turnips, and they’re oh, so good!

Items from other neighboring farms:

  • Tony Philips — Sweet Potatoes — Our friend and neighbor Tony Philips grows the regions best sweet potatoes, just a couple of miles from Red Moon Farm. These are fantastic, sweet, with a long storage life. Enjoy them on the regular. You’ll get lots more throughout the fall!
    • A few notes about Tony’s Practices: He is not aiming to be organic, so some years the above-ground parts of the plants have non-organic products used on them, however, the roots never have anything applied to them.
    • Usual standard practice in commercial sweet potato production is to use sprout-inhibitors on the crop post-harvest, and these chemical compounds are known to be extremely harmful to the thyroid and other hormonal systems in the human body.** (It’s why, when we can’t get them from a local grower and have to rely on a grocery store, our family chooses to only buy organic potatoes, sweet potatoes, onions, and garlic.) Well, Lucky us: Tony Philips never, ever uses sprout-inhibitors. His potatoes simply get a clean water bath to rinse the ETX sand off of them, so we eat them with confidence, and we believe you can, too.

Veggie Storage tips:

  • Everything wants to be washed well before cooking, but keep the dirt on till then, to prevent faster spoilage.
  • Sweet potatoes like to be out at room temperature in a dry spot.
  • All leafy greens, the radishes, turnips, broccoli, etc all want to be in your fridge. Seal them up in a bag or container to retain moisture for longest storage life.

 

We’d love to hear stories and recipes of your culinary adventures this week. Tag us on Instagram or Facebook, showing us how you’ve used your CSA share.

Your farmers, Jess & Justin

 

Regular Share

Regular Share top left to right: Hakurei turnips, watermelon radishes, mixed kale and collard, colorful carrots, alcosa cabbage, and sweet potatoes.

Large Share

Large Share top left to right: Scarlet Queen turnips, cauliflower, mixed kale and collards, mixed carrots, 2 cabbages in the center, and sweet potatoes across the bottom.

Mini Share

 

Mini Share top left to right: Hakurei turnips, broccoli, mixed collard and kale, a Bronco cabbage, and sweet potatoes.